Tacos made from ground turkey for a tasty, low-cholesterol change. Choose your favorite toppings to complement the turkey.
Author: LadyBlitz
Smoked turkey, with Monterey jack cheese, veggies, and spicy chipotle mayo, all wrapped in a whole wheat flour tortilla. The perfect addition to a summer picnic!
Author: messy_jessie
If you have a reluctant eater or just want to get more vegetables into your diet, this sneaky meatloaf is a great start. Kids won't even realize they're eating a heaping serving of veggies.
Author: RainbowJewels
A chicken and chorizo lovers' delight! Cooked in cider with garlic and peppers, this recipe offers a light, fresh flavor. Garnish with grated Parmesan cheese. Serve alone, with a tossed green salad, or...
Author: Baby Alice
A delicious variation to your everyday pizza made with spinach mushrooms and artichoke hearts. Very simple!
Author: MLDEWITT
These sandwiches are a great way to mix up the regular lunch routine. Especially if you have leftover ham that needs to be used.
Author: GreenMom
This mushroom is so big, you don't need beef in your burger! We don't normally add more toppings, but a slice of Vidalia® onion would be good.
Author: Questoria
I submitted these for the 2009 Dandelion Cook-off at Breitenbach Winery Dandelion Festival. These were a crowd favorite, especially the Asian dipping sauce. If you like dandelion greens, you'll love these....
Author: Challena
Chicken breast served over pasta with a perfectly flavorful cream sauce to bring it all together.
Author: Joli Romeo McAnany
These hearty bread dumplings will anchor you during a windstorm and sustain you through the deepest winter, especially when dished up with roast pork, red cabbage, and lots of pan gravy. Many thanks to...
Author: foodelicious
This is always a winner whenever I make it. There are never any leftovers for me the next day!
Author: Linda Glenn
Kids can assemble these pita meals themselves, right there at the lunch table!
Author: GivingTree
I came across this recipe years ago and have used it ever since. I make a double batch and store it in tight-sealing canning jars.
Author: pat
Letcho is a very flavorful Slovakian dish served over rice. Its easy, filling and a great comfort food my whole family enjoys - especially my daughter Natasha.
Author: STARLENA1
Pan-fried pork chops with a rich, creamy sauce featuring mushrooms and apples makes a terrific main dish. The sauce is wonderful served over mashed potatoes with steamed garlic green beans. It's a family...
Author: LADYHEN
Sliced English muffins are topped with an Italian sausage and crushed pineapple mixture. These delicious mini pizzas can be made in advance, frozen and reheated for snacks and parties.
Author: Michele O'Sullivan
Heavy on the garlic and light on the curry makes this burger a great change from your standard burger.
Author: AYLIX
A wonderful change from the traditional pork chops and applesauce. Boneless pork chops are browned, and then baked in a coating of caramelized onions, apples, and curry powder. Savory and wonderful! Serve...
Author: EBSEPKE
This is a yummy vegetarian casserole that even my Texan meat-eating husband enjoyed.
Author: rmiers
Great way to use up leftover turkey, really different casserole good enough for company. Fast and easy.
Author: Nadine Wanek
Fast and delicious, great over noodles, baked potato, or rice.
Author: GEORGIANA HOFFMAN
Salmon with a Hennessy-honey sauce. Garnish with lemon and parsley flakes.
Author: mizzlizzieb
This is an easy vegan vegetable curry with just enough spice! The lentils are filling and you can add any vegetables you have. Spinach leaves add extra color and flavor.
Author: Ita
Air Fryer Beer Battered Fish and Chips are a tasty twist on the classic dish from across the pond. White fish is fried and served with homemade fries.
Author: Emily
The taste will remind you of beef stroganoff with the added flavor of tomato sauce. Must be made a day ahead of serving, or may be frozen. Use your choice of pasta shapes!
Author: Jo
Fantastic new recipe we discovered when we were looking for a way to use some swai we found on sale at the market. The fish is sturdy enough to hold up to sauteeing and really absorbs the flavors perfectly...
Author: ChefHouse
A delicious Cajun turn on an old Italian pasta favorite, this spaghetti turns into explosion on your taste buds. If you are allergic to shrimp or crawfish, you can always use chicken.
Author: Beautiful Chaos
A nice, hot cheesy sandwich ready in less than 5 minutes.
Author: taggerung86
This is a fillet of salmon on a bed of herby cream cheese and watercress, wrapped in puff pastry.
Author: redadmiral
One of my husband's favorites for leftover turkey. Perfect for eating leftover turkey after the holidays.
Author: Jennifer Adams
I just love preparing a gourmet-looking and tasting dish and this was so easy! A thank you to City Fish for the salmon steaks. Ceramic bakeware like Emile Henry is perfect for this recipe because it goes...
Author: Cindy Anschutz Barbieri
My husband loves dishes with sauce and cheese, so I created this recipe for him. It's not exactly diet food, but it is great for company or just a special dinner. It goes well with roasted small red potatoes...
Author: Klantz
These are perfect for potlucks, get togethers, or as snacks for the kids. Everyone loves them! You may want to quadruple the recipe. Use toothpicks to keep the creamy towers from tumbling.
Author: RIMMERM
I first tasted this in a restaurant owned by a friend who specializes in game bird dishes and loved it. He graciously gave me this simple but elegant recipe that I've been making for 10 years. This sauce...
Author: MommyFromSeattle
This is a great light meal or snack that can be made with minimum effort. You can also use flat pita bread or focaccias to make other types of delicious pizzas with just a little imagination. Serve with...
Author: Ferah
This meat is so good for sandwiches. I like to add a little fiber to it with some carrots and cut out some sugar by using mesquite sauce.
Author: MakeItHealthy
This is a great tasting, tender corned beef that you simmer in seasonings then glaze and finish in the broiler. Great tasting and a nice alternative to the traditional boiled corned beef. So easy and only...
Author: JAMVS
I'm telling you it's something about the Parmesan cheese that gets my family, especially my picky-eating husband, begging for me to make these! Take out of the oven and serve with mashed potatoes and corn...
Author: Cherry87
The perfect way to use up all the leftovers from Holiday Feasts. You can substitute any meat for the turkey. I have used beef as well, and it makes a wonderfully tasty dish that doesn't remind you that...
Author: Elizabet Childers
I combined two pasta dishes I tried while on vacation to come up with this recipe. Serve with crusty bread.
Author: NELLIE73
A quick n' healthy after school snack that kids can make on their own. Invented by my 8-year old son, Merrick. Don't forget a napkin cuz it is very, very sticky and yummy.
Author: VenturaMama77
Evidently when my mom made this, she snuck lots of veggies in! I don't see any other recipe like it on this site, but it's the only way I know to make it.
Author: Julia
The amazing thing about couscous is how fast it 'cooks' and how versatile it is. This is one of those recipes that should give you lots of ideas to create your own combinations. By the way, this is the...
Author: Chef John
Just like the meat spreads in the deli case. You can teach those veggie dogs new tricks!
Author: GEORGIANA HOFFMAN
I love pierogies! They smell great and keep you dipping into the pot before dinnertime! Quick and easy and delish!
Author: Joni
Rice is topped with chicken in a cream sauce, then garnished with cheese, tomato, onion, pineapple and coconut. This melody of flavors mixed together sounds weird but the combination put together brings...
Author: JACQUI372